The event but was very formally presented and was therefore not very fun.

I really learned so much and enjoyed every minute of it! Akemi is a very good chef / instructor and very easy to relate to. Loved doing all the hands-on cooking. Hope that Sozai will have other classes to offer with different Japanese dishes. Highly recommended!

Learnt a lot about making Ramen, while understanding the noddle making process and one I can definitely use for future meals! Really cool class.