Japanese Cooking and Sushi Making Classes in London | Sozai


Sozai Special Event

(64 reviews)

We are proud of welcoming the most talented chefs of Japanese cuisine from all over the world.

by Kate
Event at JHL
08 Mar 2022
Excellent event

Thank you so much for everything. With Sozai catering team, a perfect organisation is guaranteed!

by Helen
Online Katsu Curry Cook along with YUTAKA
13 Oct 2021
Katsu Curry Class with Izi

Welcome and class, what I say of it, brilliant
Follow up notes fabulous

Thank you and well done. I will recommend you and definitely think about buying classes for presents, including for myself!

by Ken
Master SUDA Live streaming from Japan, the seasonal fresh fish tempura Donburi
08 Aug 2021
Amazing knife skills and an exciting way with tempura

Thank you, Master Suda and Sozai for a fascinating Japanese Cookery Lesson today.

The knife skills of Master Suda are amazing, as are his knives. His preparation of the sea eel was a work of art. It was wonderful just to see him at work, though I don't think I'll be trying this at home.

I found the tempura section very instructive. I have never seen, nor read, about making tempura this way before – sprinkling batter into the hot oil before frying the floured and battered vegetables. I think I will try at home now. The results look wonderful.

I really enjoy these sessions as they give an insight into "true" Japanese cookery and to the different styles and skills.