Japanese food is renowned for being as healthy as it is delicious and has steadily established itself as one of the world’s most popular cuisines among trend-conscious consumers.
In December 2013, Japanese cuisine will be inscribed on the UNESCO Representative List of the Intangible Cultural Heritage of Humanity, cementing the worldwide reputation Japanese cuisine as well as further enhancing its popularity.
Our expert chefs will share their skills in an exciting and fun new concept, based in the City of London. Offering single classes, covering a wide range of dishes from sushi to authentic street food, we aim to show that Japanese food is for everyone to make as well as enjoy.
All classes are offered as single sessions. Browse through our extensive range.More info
Our team of top instructors include leading chefs and home cooking expertsMore info