Our daughters gave us a Sozai gift voucher as a Christmas present. We both love Japanese cuisine but were apprehensive about our culinary abilities. We need not have worried as Akemi and her assistant Angela were so hospitable and skilled in the art of teaching. The day flew by as we were taught the fine details of sushi making. We enjoyed eating our creations as we prepared them and also the next day. Thank you very much for a wonderful experience. We highly recommend Sozai Cooking School classes to anyone wanting to learn sushi skills.

We learnt so much during the afternoon with Chef Saito and his team. Chef was patient, good humored and really passionate about sushi and all things Japan. We learnt some important sushi making skills in an interesting and interactive way, and got the opportunity to practice some key Japanese that will help us on our upcoming trip to Japan!
We had such a lovely afternoon. Many thanks Chef Saito and team!

Very much enjoyed the course. Kinu was an excellent teacher, she explained the recipe, gave us tips we can use in other cooking and patiently showed us how to create a delicious curry. I would highly recommend the class.

This was truly an amazing experience to learn and gain knowledge on Sushi making to add to your culinary. Small detail really matters when it comes to Sushi making and that is what this class thought you. Clear instructions on the process from rolling your sushi to cutting the fish. And also learning about the history of Sushi making and Japanese culture of the whys and hows was very interesting to me.

I would recommend this even if you have no experience.

I would very highly recommend this incredible class, full of knowledge and expertise, and also extremely fun to do! :)

Had a wonderful time and the good was amazing! Very well organised and great, relaxed atmosphere. X