Our group loved the lesson from beginning to end. Our teacher made sure everyone, both adults and children, were involved. The afternoon was informative and enjoyable, and the ramen we made and ate at the end was absolutely delicious!

This was a great session in a small format to learn more about the few things I didn't know about making sushi rolls and discovering new recipe. It was a very pleasant afternoon and I recommend it!

We loved this session! A great host and we learned a lot about Japanese culture as well as sushi itself.

We made a lot of sushi and got a really good goody bag.

Only thing that would make it 5 star would be to have more fish in the sushi we made, as it was mainly veg based.

The event but was very formally presented and was therefore not very fun.

I really learned so much and enjoyed every minute of it! Akemi is a very good chef / instructor and very easy to relate to. Loved doing all the hands-on cooking. Hope that Sozai will have other classes to offer with different Japanese dishes. Highly recommended!

Learnt a lot about making Ramen, while understanding the noddle making process and one I can definitely use for future meals! Really cool class.