Reviews

by Giorgio
Black Cod and Japanese Home Cooking
Fantastic experience

The class was taken in Akemi's own kitchen and it was formed of only 6 people, so there was a really intimate and friendly atmosphere. Akemi is very sweet and professional and she explains the recipes step by step. She also shares all of her knowledge and she gives you plenty of advises and information.

10 Dec 2018
by debra rodman
Black Cod and Japanese Home Cooking
Miss Rodman

The Master Chef Akemi Yokoyama's strength is demystifying the very mysterious elements of Japanese cooking into easily understandable, easy to follow, and easy to make delicious, aromatic, enticing, beautifully presented, healthy, fresh, wholesome dishes to share with a lover or good enough to present for a dinner party of important people.
She speaks about the ingredients which are the foundations for bringing out the essential flavors inherent in the art of Japanese cooking. Chef Akemi has a warm, welcoming, and fun class that gives the beginner and the advanced practitioner alike something delicious to chew on.

10 Dec 2018
by Sarah
Black Cod and Japanese Home Cooking
Miss Sarah Nuth

Akemi is so knowledgeable it was an absolute pleasure spending the afternoon in her kitchen.
I learnt so much and ate equally as much. It was delicious. I would highly recommend her class.
Thank you xxx

03 Dec 2018
by didier
Black Cod and Japanese Home Cooking
Benoit

Hello. Very nice, interactive, interesting class. Recommended and totally worth it.

03 Dec 2018
by Ruediger
Ramen Class
Perfect course

We had a great time and great food at the end.

29 Nov 2018
by Marva Williams
Sushi Master Class
Ms M Williams

I loved the class, you were very welcoming and the little tips and tricks you would never get from a book. I look forward to doing more classes with your company

19 Nov 2018
by Lesley
Sushi Master Class
Lesley

I had fun. Yuka is a great teacher.

18 Nov 2018
by Tillmann
Ramen Class
Fantastic lesson into the world of ramen

16 Nov 2018