My friend & I, really enjoyed every minute of this lovely event, it ticked all the boxes, in terms of Mind, Body & Spirit. Delivered in beautiful surroundings with great friendly people. We would highly recommend & can’t wait for another opportunity to see u all again. Thankyou! 🙏✨
I recently went to the Gyoza class with Yuka and I really enjoyed it.
During the 2 hours class we learn everything from making the pastry, the filling and how to cook the Gyoza.
Yuka (the host) is very nice and she gave us a lot of information and tips on how to improve our technique.
The Gyoza we made tasted great and I'll definitely try to replicate them at home soon!!
I had the gyoza making class booked for myself and my son (aged 13) as a birthday present. We weren't sure what to expect but in the end had a fantastic time being talked though, shown and given guidance on making some very tasty pork gyoza by our knowledgeable, friendly and very supportive hosts who took us on a step by step journey from raw ingredients to incredibly tasty food (helped down with some lovely sake). It was a great class and we've both picked up a life long skill in making gorgeous food - thank you to the team for an absolutely wonderful two hours, I would highly recommend to anyone who wants to learn how to cook this Japanese treat authentically.
Really enjoyed the lesson and making our own ramen from scratch. The prep is done well and the timing precise to get everything done in the 2 hours with lots of explanation along the way. Akemi and her assistant keep everything going like clockwork!
Tasted spectacular and great you get to eat your very own noodles! A lovely treat to finish the lesson.
My girlfriend and I loved this course. Delicious sushi, useful insights and fun techniques were all delivered with a relaxing and warm atmosphere. The class size was kept small so we were easily able to ask questions and receive feedback. Akemi was a perfect host and her onowledge of Japanese cooking was impressive. Highly recommended!
Brilliant! Akemi is fascinating and extremely knowledgeable. The class was perfectly judged and very informative. Can't really suggest any improvements. It was also great value for money. We left very happy and ready to make our own Ramen.
I had a great time learning how to make sushi with two friends for their birthday. Being hopeless in the kitchen the class was accessible even for a non chef such as myself. I learnt a lot and had a great time doing so. I couldn't recommend this experience highly enough.