18 Jan 2019 (Fri) 18:00
120 minutes
£75 per person

Japanese Gyoza Master Class

Do you love eating gyoza?

If so, would you like to make your own gyoza from scratch? At this Master Class, you will learn each step: how to make your own gyoza skins, the fillings, techniques for wrapping and how to fry and steam, in one pan. In order to compare the difference in texture and taste, you will learn using both ready-made skins and your own versions. As an extra accompaniment, you will also learn how to make a classic fried rice using the leftover fillings. A perfect way to ensure no leftovers. We look forward to seeing you in class!

INSTRUCTOR

Yuka Caves

Yuka’s passion for Japanese cuisine began at a very young age, taught by her grandmother and mother in rural Kyushu. Her childhood was filled with daily trips to fish, meat and vegetable markets where her grandmother taught her how to source the freshest of ingredients. Yuka trained in the art of traditional Kaiseki cuisine at Tokyo’s highly regarded Kaiseki cooking school, Kinsa-Ryu.

Yuka’s extensive knowledge and expertise in Japanese home cooking and formal training enable her to teach with an approachable and friendly technique. Her concept focuses on using four main seasonal ingredients to create simple and delicious menus which are beautifully presented. Yuka is a big advocate for using local ingredients which are easily accessible and reasonable. With her creative flair and natural enthusiasm, Yuka’s classes are fun, practical and hands-on, whatever your ability. Yuka is also a committee member of CookBookFestival.

Reviews on TripAdvisor

REVIEWS
by Joe
Sushi Master Class
Great experience

Instructor and staff all extremely knowledgable and helpful. Perfect amount of time and overall great experience!

17 Mar 2019
by Zain
Sushi Master Class
Excellent Experience

I booked a sushi making class for my girlfriend and myself for her birthday. The class was incredible and organised right from the beginning. However, what I particularly appreciated was the teacher. She was funny, she cared about what she taught, and she didn’t rush at all. Everything was explained in detail and she made the class fun. I would really recommend this class and I will dinfitely be back for more 👌🏽

17 Mar 2019
by Julia
Sushi Master Class
The Hayward family

My son is crazy about sushi and it was a special treat for him, we had a super time!!!

15 Mar 2019
by Aled Duggan
Japanese Gyoza Master Class
A wonderful afternoon

Yuka made us feel at ease immediately and got straight into the ingredients and cultural relevance of the dish we were to make and eat. She laughed with us and at us throughout and alongside some wine, beer and saki we had a really good couple of hours. Very enjoyable and I would thoroughly recommend the experience to anyone interested in cooking and especially Japanese cuisine.

10 Mar 2019
ALL CLASSES

Gift Voucher

It is the perfect experience gift for a birthday, anniversary, wedding, valentine, graduate, Christmas, Mother's day, or any special occasion! The lucky recipient can choose from our various yummy cooking classes.